Double Mari Papad (Punjabi)

Quality and taste you would love to repeat.
Our products are made from 100% Udad dal.
Traditional papad without preservatives. Hence crispy and tasty.
Vegetarian – no artificial colours/ chemicals used. Longer shelf life – 4 months from date of manufacturing.
These Product are very hygienic & traditionally prepared to ensure authentic flavour & texture. It can be stored in an air tight container and enjoyed for the whole year.
This papad goes well with any Indian meal. We enjoy eating this with khichdi and kadhi or dal and rice. You can also serve this as a snack with masala chai.
Free of preservatives, taste enhancers, added flavours, chemical sprays and pesticides.